THE PERSON BEHIND THE WORKAdam and Marsha Doiron
Owners named in the company story
The first-party history says the Doirons became owners in 2022 and continue the New Glasgow preserve and hospitality business.
The story & the craft.
The Prince Edward Island Preserve Company’s history connects a restored 1913 creamery with a New Glasgow preserve-making business developed by Bruce and Shirley MacNaughton in 1987. Adam and Marsha Doiron became its owners in 2022. For a shopper, the useful part of that food story is the choice of actual jars: the collection names wild blueberry, strawberry and rhubarb, blackcurrant and other preserve flavours.
A single jar suits someone choosing one familiar flavour; the three-jar gift-box listing lets a buyer select three 250 ml jars through its menus. Compare the flavour choices and ingredient lists before deciding which format fits the recipient. The business contact page can clarify a particular combination or gift order. Its food-production roots are on Prince Edward Island, but that history does not establish the agricultural origin of every ingredient or the origin of other brands in the shop.
EXPLORE THE WORKWhat they make & offer.
collectionArtisan Preserves
The collection includes wild blueberry, strawberry and rhubarb, blackcurrant and other named preserve flavours, with different jar sizes.
Confirm the exact flavour, jar size and ingredient list. Some variants are sold out; listing presence does not establish checkout stock.
Explore the collectionproductPreserves Gift Box: Three 250 ml Jars
A packaged gift-box listing lets the buyer select three flavours from its menus.
The listing explicitly says backordered. Ask for current timing and available flavour combinations before relying on it for a gift date.
View product details Before you buy or go.
The three-jar gift box is listed as backordered, and some preserve variants are sold out. Confirm the chosen flavours, jar sizes, ingredients and Canadian delivery charge. Seasonal restaurant or tea offerings are not assumed available year-round.
The Canadian connection.
Prince Edward Island preserve-making business based in New Glasgow. The first-party story supports local business and food-production roots; the agricultural origins of each ingredient and origins of third-party shop goods are not established.